Sugar-Free Frosting

Allrecipes

Ready in: 30 minutes
Prep Time: 30 minutes
Servings: 10
Gluten Free
Very Popular

Ingredients

  • 1 (8 ounce) package cream cheese
    Cheese
  • 1 (1.4 ounce) package sugar-free instant pudding mix
    Baking
  • 1 3/4 cups milk
    Milk, Eggs, Other Dairy
  • 1 (8 ounce) container lite frozen whipped topping, thawed
    Milk, Eggs, Other Dairy

Steps

  • In a medium bowl, combine pudding mix and milk.
  • Mix well and let stand until thickened.
  • In a large bowl, beat cream cheese until smooth.
  • Add pudding and mix well. Finally, fold in whipped topping.

Nutrition

  • Calories: 168.82  cal  (8.44%)
  • Fat: 12.14  g  (18.68%)
  • Saturated Fat: 7.73  g  (48.3%)
  • Carbohydrates: 11.97  g  (3.99%)
  • Sugar: 8.24  g  (9.15%)
  • Cholesterol: 29.67  mg  (9.89%)
  • Sodium: 127.57  mg  (5.55%)
  • Protein: 3.37  g  (6.75%)
  • Calcium: 86.78  mg  (8.68%)
  • Vitamin A: 390.54  IU  (7.81%)
  • Phosphorus: 76.81  mg  (7.68%)
  • Vitamin B2: 0.12  mg  (7.17%)
  • Vitamin B12: 0.29  µg  (4.9%)
  • Vitamin D: 0.69  µg  (4.61%)
  • Selenium: 2.71  µg  (3.87%)
  • Potassium: 110.77  mg  (3.16%)
  • Vitamin B5: 0.29  mg  (2.9%)
  • Magnesium: 8.06  mg  (2.01%)
  • Zinc: 0.3  mg  (1.98%)
  • Vitamin B1: 0.03  mg  (1.93%)
  • Vitamin K: 1.51  µg  (1.44%)
  • Vitamin B6: 0.03  mg  (1.4%)
  • Vitamin E: 0.21  mg  (1.39%)
  • Folate: 5.31  µg  (1.33%)

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