Raw Banana Bread Balls

Running on Real Food

Ready in: 5 minutes
Prep Time: 5 minutes
Servings: 12
Vegetarian
Vegan
Gluten Free
Dairy Free
Whole 30

Ingredients

  • ½ cup almond butter
    Nut butters, Jams, and Honey
  • 1 medium banana
    Produce
  • ½ tsp cinnamon
    Spices and Seasonings
  • 1 cup packed dates, pitted
    Dried Fruits;Produce

Steps

  • Place all ingredients in a blender or food processor and mix until it forms a dough.
  • Roll into balls and place in the fridge for about 30 minutes.Enjoy!Store in the fridge in a sealed container.

Nutrition

  • Calories: 107.52  cal  (5.38%)
  • Fat: 5.86  g  (9.02%)
  • Saturated Fat: 0.45  g  (2.8%)
  • Carbohydrates: 13.48  g  (4.49%)
  • Sugar: 9.43  g  (10.47%)
  • Cholesterol: 0.0  mg  (0.0%)
  • Sodium: 1.08  mg  (0.05%)
  • Protein: 2.6  g  (5.19%)
  • Vitamin E: 2.54  mg  (16.94%)
  • Manganese: 0.3  mg  (14.98%)
  • Fiber: 2.37  g  (9.46%)
  • Magnesium: 37.05  mg  (9.26%)
  • Vitamin B2: 0.11  mg  (6.65%)
  • Copper: 0.13  mg  (6.53%)
  • Phosphorus: 62.74  mg  (6.27%)
  • Potassium: 193.95  mg  (5.54%)
  • Calcium: 42.5  mg  (4.25%)
  • Vitamin B6: 0.07  mg  (3.36%)
  • Iron: 0.52  mg  (2.91%)
  • Vitamin B3: 0.55  mg  (2.76%)
  • Zinc: 0.4  mg  (2.63%)
  • Folate: 9.82  µg  (2.46%)
  • Vitamin B5: 0.14  mg  (1.39%)
  • Vitamin C: 0.91  mg  (1.1%)
  • Selenium: 0.72  µg  (1.03%)

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