Saltine Coffee Toffee

Lifes Ambrosia

Ready in: 140 minutes
Prep Time: 130 minutes
Cook Time: 10 minutes
Servings: 10

Ingredients

  • 3 tablespoons brewed Dunkin' Donuts® Caramel Coffee Cake Flavored Coffee
    Tea and Coffee
  • 1 cup dark brown sugar
    Baking
  • 1/4 cup chopped hazelnuts
    Baking
  • 1 sleeve saltine crackers (about 40 crackers)
    Savory Snacks
  • 2 1/4 cups semi-sweet chocolate chips
    Baking
  • sprinkles
    Baking
  • 1 cup unsalted butter
    Milk, Eggs, Other Dairy

Steps

  • Preheat oven to 400 degrees.
  • Combine butter, sugar and coffee together in a pot. Cook over medium heats until it begins to boil. Allow to boil for 3 minutes untouched. Stir and continue cooking 1or 2 more minutes or until thickened.Line a 10 x 15 inch jelly roll pan with parchment paper.Line crackers on to prepared baking sheet.
  • Pour sugar, butter sauce over the top. Cook in preheated oven for 5 minutes.
  • Remove from oven and sprinkle chocolate chips over the top. Allow to set for 30 seconds - 1 minute. When the chocolate starts to melt spread it over the crackers. Sprinkle with hazelnuts and sprinkles. Allow to cool to room temperature then chill for 2 hours.Once chilled and hardened, remove from fridge and break into pieces. Store in airtight container.

Nutrition

  • Calories: 543.3  cal  (27.17%)
  • Fat: 36.3  g  (55.84%)
  • Saturated Fat: 21.2  g  (132.52%)
  • Carbohydrates: 52.95  g  (17.65%)
  • Sugar: 45.46  g  (50.51%)
  • Cholesterol: 51.24  mg  (17.08%)
  • Sodium: 15.86  mg  (0.69%)
  • Caffeine: 36.6  mg  (12.2%)
  • Protein: 3.18  g  (6.36%)
  • Manganese: 0.74  mg  (37.02%)
  • Copper: 0.57  mg  (28.59%)
  • Magnesium: 78.81  mg  (19.7%)
  • Iron: 2.88  mg  (15.98%)
  • Fiber: 3.54  g  (14.16%)
  • Phosphorus: 120.79  mg  (12.08%)
  • Vitamin A: 588.13  IU  (11.76%)
  • Potassium: 287.39  mg  (8.21%)
  • Vitamin E: 1.22  mg  (8.14%)
  • Zinc: 1.18  mg  (7.85%)
  • Selenium: 3.98  µg  (5.69%)
  • Calcium: 52.39  mg  (5.24%)
  • Vitamin K: 4.98  µg  (4.74%)
  • Vitamin B1: 0.04  mg  (2.39%)
  • Vitamin D: 0.34  µg  (2.27%)
  • Vitamin B3: 0.45  mg  (2.26%)
  • Vitamin B5: 0.22  mg  (2.16%)
  • Vitamin B2: 0.04  mg  (2.08%)
  • Vitamin B6: 0.04  mg  (2.03%)
  • Vitamin B12: 0.11  µg  (1.86%)
  • Folate: 4.8  µg  (1.2%)

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