Grilled Lamb Chops Desert Style

Food.com

Ready in: 26 minutes
Prep Time: 20 minutes
Cook Time: 6 minutes
Servings: 4
Gluten Free
Dairy Free
Whole 30

Ingredients

  • 2 tablespoons balsamic vinegar
    Oil, Vinegar, Salad Dressing
  • 3 tablespoons dijon mustard
    Condiments
  • 1/2 cup extra virgin olive oil
    Oil, Vinegar, Salad Dressing
  • 1/4 cup fresh basil, cut julienne style
    Produce
  • 2 tablespoons garlic (minced)
    Produce
  • 1/8 teaspoon fresh ground black pepper
    Spices and Seasonings
  • 12 lamb rib chops, even thickness (cut from a rack of lamb)
    Meat
  • 1/2 teaspoon salt
    Spices and Seasonings

Steps

Nutrition

  • Calories: 832.63  cal  (41.63%)
  • Fat: 58.77  g  (90.42%)
  • Saturated Fat: 14.95  g  (93.43%)
  • Carbohydrates: 3.36  g  (1.12%)
  • Sugar: 1.34  g  (1.49%)
  • Cholesterol: 223.74  mg  (74.58%)
  • Sodium: 665.59  mg  (28.94%)
  • Protein: 68.57  g  (137.14%)
  • Vitamin B12: 8.07  µg  (134.47%)
  • Selenium: 79.87  µg  (114.11%)
  • Vitamin B3: 20.07  mg  (100.34%)
  • Zinc: 13.02  mg  (86.8%)
  • Phosphorus: 634.09  mg  (63.41%)
  • Vitamin B2: 0.69  mg  (40.41%)
  • Iron: 6.16  mg  (34.24%)
  • Vitamin E: 4.58  mg  (30.5%)
  • Vitamin B1: 0.45  mg  (30.26%)
  • Vitamin B6: 0.6  mg  (30.07%)
  • Potassium: 944.46  mg  (26.98%)
  • Magnesium: 93.3  mg  (23.32%)
  • Vitamin B5: 2.27  mg  (22.65%)
  • Vitamin K: 22.85  µg  (21.76%)
  • Copper: 0.41  mg  (20.34%)
  • Folate: 73.13  µg  (18.28%)
  • Manganese: 0.23  mg  (11.58%)
  • Calcium: 59.99  mg  (6.0%)
  • Vitamin C: 1.69  mg  (2.04%)
  • Fiber: 0.5  g  (1.98%)
  • Vitamin A: 87.81  IU  (1.76%)

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